Tate & Lyle shares turn sour on profit alert


Sweetener and ingredients firm Tate & Lyle has warned over falling full-year sales and earnings after seeing a slowdown in market demand.

Shares in the FTSE 250 listed company slumped by more than 10% in morning trading on Wednesday after the profit alert, as the firm said it now expects revenues and underlying earnings to fall by a โ€œlow single-digit per centโ€ in the year to March 31.

It had previously forecast revenue growth at, or slightly below, the bottom of its range of between 4% and 6%, while underlying earnings growth was expected ahead of sales.

Nick Hampton, chief executive of Tate & Lyle, said: โ€œWhile the level of customer engagement is high, we have seen a slowdown in market demand, particularly in the last two months, which in turn has slowed our recent performance.โ€

โ€œAgainst this challenging backdrop, we are accelerating a series of steps to drive delivery of top-line growth.โ€

The groupโ€™s actions include boosting its โ€œcustomer-facing capabilitiesโ€, such as marketing, as well as an increased focus on technology and plans to increase productivity in its manufacturing operations.

Tate & Lyle โ€“ which last year bought food and drink ingredients business CP Kelco in a deal worth around ยฃ1.4 billion โ€“ said turnover across Europe, the Middle East and Africa is expected to be down by a mid-single-digit percentage, despite slightly higher demand, while revenues in Asia-Pacific are expected to be broadly in line after โ€œabsorbing the impact of tariffsโ€.

In the Americas, it is forecasting revenues to be slightly lower, reflecting softer consumer demand.

It now expects group revenues to fall by 3-4% over its first half to the end of September, and underlying earnings to fall by a โ€œhigh single-digit per centโ€, though it said the firmโ€™s performance is set to improve in the fourth quarter.

โ€œThis will be driven by the actions we are taking to drive top-line growth and the increasing benefits from the CP Kelco combination,โ€ it said.

Mr Hampton has been leading a significant strategic shift at the firm to move towards operations more closely linked to growing consumer trends for healthier and more sustainable food and drink.

He said: โ€œConsumer demand for healthier and more nutritious food and drink continues to grow.โ€

He said the groupโ€™s expertise in โ€œfood and drink reformulationโ€ means the firm is โ€œwell-positioned to capture this growthโ€.

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